Volume 1 - Issue 1
Phytochemical analysis, antioxidant, and antibacterial activities of Cyperus rotundus L. rhizomes
Article DOI: 10.58175/gjrls.2022.1.1.0022DOI url: https://doi.org/10.58175/gjrls.2022.1.1.0022
The status of cattle brucellosis in Ethiopia: A review
Article DOI: 10.58175/gjrls.2022.1.1.0023DOI url: https://doi.org/10.58175/gjrls.2022.1.1.0023
Insights into Flavoenzymes: Structure, classification and potential biotechnological applications
Article DOI: 10.58175/gjrls.2022.1.1.0021DOI url: https://doi.org/10.58175/gjrls.2022.1.1.0021
Comparative study of biogas formation using different locally sourced substrate
Article DOI: 10.58175/gjrls.2022.1.1.0026DOI url: https://doi.org/10.58175/gjrls.2022.1.1.0026
Effect of addition of certain substances during slurry preparation to optimize biogas production
Article DOI: 10.58175/gjrls.2022.1.1.0027DOI url: https://doi.org/10.58175/gjrls.2022.1.1.0027